stablefizz™ effervescent base

INCI/chemical name: Citric Acid (and) Mannitol (and) Potassium Bicarbonate (and) Sodium Carbonate (and) Potassium Carbonate (and) Sodium Bicarbonate (and) Monosodium Citrate

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  • overview
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This easy-to-use effervescent system releases carbon dioxide on contact with water to form bubbles or fizz, giving consumers an enhanced sensory experience.

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features and benefits
  • natural origin content of 87%, by ISO 16128-2:2017
  • readily biodegradable
  •  base components are coated to prevent premature reaction and self-propagation
  • dissolves quickly and completely

  • powders,
  • granules
  • tablets

region currently available

For country-specific details, please contact your local sales representative.
Asia Pacific / China / Europe Middle East & Africa / Latin America / North America

additional content coming soon

sustainability features

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PHC21 sust graphics biodegradable.jpg
sustainability descriptor page >
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