benecel™ a4c methylcellulose

chemistry: cellulosics

ingredient name: methylcellulose

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Benecel™ A4C methylcellulose is a multi-functional food gum that binds and stabilizes fillings. Its unique thermal gelling properties hold sweet or savory snack fillings in place reducing boil-out during baking. 

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features and benefits
  • stabilizes fillings while cooking
  • improves coating integrity of batters and breadings

  • filled savory snacks
  • fried foods

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For country-specific details, please contact your local sales representative.
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sustainability features

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