benecel™ k4m hydroxypropyl methylcellulose

chemistry: cellulosics

ingredient name: hydroxypropyl methylcellulose

SDS Link >
  • overview
  • documents & videos
  • formulations
  • regulatory/compliance

Benecel™ K4M hydroxypropyl methylcellulose is a multifunctional food gum that provides body and supports aeration making it ideal for frozen desserts and ice creams.  With its unique emulsifying and aerating features, Benecel™ K4M HPMC is a key ingredient in many frozen novelties and sherbets.

Read More >

features and benefits
  • provides texture
  • improves aeration in frozen desserts

  • frozen desserts

region currently available

For country-specific details, please contact your local sales representative.
Asia Pacific / China / Europe Middle East & Africa / Latin America / North America

additional content coming soon

additional content coming soon

sustainability features

PHC21 sust graphics vegan.jpg
PHC21 sust graphics halal.jpg
PHC21 sust graphics kosher.jpg
sustainability descriptor page >
request a sample link2.jpg
contact us link.jpg