benecel™ k4m hydroxypropyl methylcellulose
chemistry: cellulosics
ingredient name: hydroxypropyl methylcellulose
SDS Link >- overview
- documents & videos
- formulations
- regulatory/compliance
Benecel™ K4M hydroxypropyl methylcellulose is a multifunctional food gum that provides body and supports aeration making it ideal for frozen desserts and ice creams. With its unique emulsifying and aerating features, Benecel™ K4M HPMC is a key ingredient in many frozen novelties and sherbets.
Read More >
features and benefits - provides texture
- improves aeration in frozen desserts
applications - frozen desserts
region currently available
For country-specific details, please contact your local sales representative.
Asia Pacific / China / Europe Middle East & Africa / Latin America / North America
additional content coming soon
additional content coming soon