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Learn about the latest innovations and talk with the experts. We're at the top conferences and exhibits worldwide. Receive an automatic notification of our participation by clicking on one of the links at right.

PaperCon 2014
04/27/2014 - 04/30/2014   Booth No. 421, Nashville, TN Renaissance Nashville Hotel/ Nashville Convention Center Complex
Ashland Water Technologies

PaperCon 2014 is the world’s largest paper and pulp event.  Each year PaperCon brings together CEOs, mill managers, superintendents, scientists and suppliers to offer a comprehensive program that includes technical sessions and networking opportunities.

Ashland will exhibit key technologies at this mega-conference focused on working with our customers to help them achieve their critical outcomes.  Ashland's new technologies are focused on helping our customers achieve the lowest cost in use while maintaining process health and integrity.  Whether you desire cost control, asset protection, improved quality or product development. Ashland is the global leader in innovative solutions. To learn more about our latest technologies:

  • Understand how OptiFill can optimize your filler and fiber utilization
  • Learn how Biobond improves the sustainability of paper.
  • Find out how Hercobond 8000 enzyme delivers improved strength
  • Get an update on the next generation Kymene™ wet strength technologies
  • Discover how patented Crepetrol 9200 creping adhesives provide extraordinary benefits

In addition, Ashland will present five technical papers and one panel discussion reviewing various product innovations throughout PaperCon. 

Presentations

Michael A. O’Byrne, Global Marketing Director, Packaging
New Technology Improves the Sustainability of Paper 

Rich Riehle, PhD, Senior Staff Scientist and Mark Crisp, PhD, Principal Scientist 
Polyaminopolyamide-epichlorohydrin (PAE) Wet Strength Resins for Improved Health and Sustainability

Pascal Rivard, Applications Manager  and Qu-Ming Gu, PhD, Research Scientist
Novel Enzymatic Approach Offers New Possibility for Recycled Tissue and Towel Manufacturers

Eemeili Siitonen, Platform Launch Manager P&W and Marc Putnam, Senior Staff Scientist
Optimizing Filler and Fiber Without Compromising Quality or Productivity 

Joseph Mahoney, PhD, Research Fellow
High Performance Creping Adhesive 

Brian Altherr, Applications Manager
Panel Discussion: Chemical Injection Technology.  PerForm™Vmax mixing technology

Experience the Ashland Advantage and visit us at booth No. 421.

For more information about the event, visit the convention website.

Exhibit Hours:    
Date Start End
Sunday, April 27 6:00 p.m. 8:00 p.m.
Monday, April 28 11:30 a.m. 1:30 p.m.
  3:00 p.m. 7:30 p.m.
Tuesday, April 29 12:00 p.m. 1:30 p.m.
  3:00 p.m. 7:00 p.m.

 


Richard J. Riehle


Joseph Mahoney, Ph.D.


Michael O'Byrne

 

• • •

BevTech '14
04/28/2014 - 04/30/2014   Hyatt Regency San Antonio Riverwalk, San Antonio, Texas
Ashland Specialty Ingredients

The International Society of Beverage Technologists (ISBT) holds its annual meeting each spring to provide a forum to present scientific and technical papers and for meetings of the Technical Committees. With over 1,000 members worldwide, it is unique as the only organization whose sole interest is the technical and scientific aspects of soft drinks and beverages. This year’s ISBT Annual Meeting takes place in San Antonio, Texas.

We invite you to learn more about Ashland’s latest developments and innovations in improved mouthfeel and overall sensory performance in reduced sugar beverages.

Stop by and see us at our booth for samples!

Be sure to attend the joint presentation by Julie Masker and Adams Berzins, project lead, Ingredion Incorporated, “Texture Solutions for Reduced-Sugar Beverages."  

In this presentation, the technology to achieve a greater balance between sweetness and mouthfeel will be discussed.

Learn more about Aqualon™ cellulose gum.

 

Presentation

Julie Masker, Scientist,
Food research and development
and technical service, will present “Texture Solutions for Reduced-Sugar Beverages”. 

 Meet Julie Masker 

 


Julie Masker

 

For more information about the event, visit the conference website.

Exhibit Hours:    
Date Start End
Monday, April 28 8 a.m. 5 p.m.
Tuesday, April 29 8 a.m. 5 p.m.
Wednesday, April 30 8 a.m. 5 p.m.

 

• • •

FCE Pharma 2014
05/12/2014 - 05/14/2014   Stand No. B36, Transamerica Expo Center (TEC), Av Dr Mário Vilas Boas Rodrigues, 387, Santo Amaro São Paulo – SP
Ashland Specialty Ingredients

FCE Pharma focuses on the production chain in the pharmaceutical sector, especially the phases of manufacturing, supply and distribution of products and services, including raw materials, chemistry, packaging, labeling, machinery and equipment, services for the pharmaceutical industry, pharmaceutical engineering, processes, quality control, contamination control, transport and logistics, outsourcing and consultancy, laboratory and analytical equipment, process equipment, valves, sprays, industrial automation, technology, and printing services for the pharmaceutical industry.

FCE Pharma attracts over 19,000 visitors associated with the Brazilian pharmaceutical industry including suppliers, distributors and dealers representing approximately 600 brands. International pavilions highlight India and China.

At FCE Pharma, Ashland will be showcasing Benecel™ PH DC hypromellose (HPMC) for direct compression controlled-release formulations and Aquarius™ Preferred film coating systems featuring high-solids capabilities through scientific polymer choice.

Ashland offers an unparalleled excipient portfolio and a global research and development team focused on all of the major formulation trends.

Ashland can help you address:

  • Improving the efficacy of poorly soluble drugs;
  • Increasing use of controlled-release technology;
  • Orally disintegrating tablet forms for improved patient compliance, and
  • Continuous manufacturing of oral dosage forms.

Research taking place at Ashland today will form the basis of new technical solutions that further address these formulation and manufacturing challenges. We give you a comprehensive source for help in achieving better outcomes, whatever the formulation challenge.

Come visit Ashland at FCE Pharma to learn more.

For more information about the event, visit the conference website.

Exhibit Hours:    
Date Start End
Monday, May 12 1 p.m. 8 p.m.
Tuesday,  May 13 1 p.m. 8 p.m.
Wednesday, May 14 1 p.m. 8 p.m.
• • •

API China 2014 Chengdu
05/21/2014 - 05/23/2014   Stand No. 3J15 New International Convention & Exposition Center, Chengdu Century City, NO.198 Century City Road, Chegndu, Sichuan Province P.R.China.
Ashland Specialty Ingredients

The 72th API China & INTERPHEX China is an eminent show for pharmaceutical manufacturing sector and will be held at Chengdu New International Convention & Exposition Centre. API China is China's leading exhibition for the pharmaceutical manufacturing sector covering the complete spectrum of products from raw material, fine chemical, intermediate, ingredients, processing machinery and packaging machinery. It is an event for international buyers to meet Asian sellers especially Chinese ingredients manufacturers.  

Come visit Ashland at API China to learn more.

For more information about the event, visit the conference website.

Exhibit Hours:    
Date Start End
Wednesday, May 21 9 a.m. 5 p.m.
Thursday, May 22 9 a.m. 5 p.m.
Friday, May 23 9 a.m. 3 p.m.
• • •

PulPaper 2014
06/03/2014 - 06/05/2014   Booth No. 6e47, Messukeskus Expo and Convention Centre, Helsinki, Finland
Ashland Water Technologies

Booth No. 6e47, Messukeskus Expo and Convention Centre, Helsinki, Finland

PulPaper is one of the world's premier and most influential events for the global pulp, paper, board, converting and bio based industries. In 2010, the event featured 625 exhibitors and attracted over 12000 visitors from 63 countries.

Ashland will exhibit key technologies focused on working with our customers to help them achieve their critical outcomes.  Ashland's new technologies are focused on helping our customers achieve the lowest cost in use while maintaining process health and integrity.  Whether you desire cost control, asset protection, improved quality or product development.

Experience the Ashland Advantage and visit us at booth No. 6e47.

For more information about PulPaper 2014, please visit the conference website.

 

Exhibition Hours:    
Date Start End
Tuesday, June 3 9 a.m. 5 p.m.
(Pulpaper after Work) 6:30 p.m. 7 p.m.
Wednesday, June 4 9 a.m. 5 p.m.
Thursday, June 5 9 a.m. 4 p.m.

 

• • •

ECWATECH 2014
06/03/2014 - 06/06/2014   Pavilion 2, Hall 7, Booth No. 7D10.5, International Exhibition Centre "Crocus Expo", Moscow, Russia
Ashland Water Technologies

ECWATECH 2014 is the leading water technology exhibition in Russia, CIS and Eastern Europe.  823 exhibitors from 31 countries are expected.

Ashland will showcase our innovative technologies in influent, wastewater, boiler water and cooling water treatments to the municipal, chemical processing, oil & gas, mining, biorefining, power, steel and pulp & paper industries.

We will also have special focus on our Syn3rgy™ performance treatment, a total control solution for self-scaling and cooling water systems.  Comprised of the Performax™ 3S water treatment chemistries, working with either the OnGuard™ 3S fouling analyzer or the OnGuard™ 3H analyzer, the Syn3rgy™ Performance Treatment program delivers better dispersing capabilities and direct monitoring of scale build-up, in turn improving system performance and lowering overall operating costs.

Visit Ashland Water Technologies at booth No. 7D10.5 to learn more about the latest developments in water chemistries.

For more information visit the conference website.

 

Exhibition Hours:    
Date Start End
Tuesday, June 3 10 a.m. 6 p.m.
Wednesday, June 4 10 a.m. 6 p.m.
Thursday, June 5 10 a.m. 6 p.m.
Friday, June 6 10 a.m. 3 p.m.

 

• • •

Sino-American Pharmaceutical Professionals Association-Greater Philadelphia (SAPA-GP) 2014 Annual Conference
06/20/2014 - 06/21/2014   Connelly Conference Center, Villanova, Pennsylvania
Ashland Specialty Ingredients

The Sino-American Pharmaceutical Professionals Association-Greater Philadelphia (SAPA-GP) will hold its annual conference entitled “Advancing Global Health Through Collaborative R&D” to provide a forum to present cutting-edge sciences to address unmet medical needs; global collaboration to enhance R&D efficiency; market access for commercial success; and government and industry partnerships to bring medicines to patients.

The Sino-American Pharmaceutical Professionals Association (SAPA) was founded in 1993 and has grown to become one of the most active and well-recognized professional organizations in the United States.

The goals of the SAPA-GP conference are closely aligned with those of Ashland. The Research and Development teams at Ashland work collaboratively with pharmaceutical companies globally to address:

  • Improving the efficacy of poorly soluble drugs;
  • Increasing use of controlled-release technology;
  • Orally disintegrating tablet forms for improved patient compliance, and
  • Continuous manufacturing of oral dosage forms.

Research taking place at Ashland today will form the basis of new technical solutions that further address these formulation and manufacturing challenges. We give you a comprehensive source for help in achieving better outcomes, whatever the formulation challenge.

Stop by and visit Ashland in our booth.

For more information about the event, visit the conference website.

Exhibit Hours:    
Date    
Friday, June 20 all day  
Saturday, June 21 all day  
• • •

IFT 2014
06/21/2014 - 06/24/2014   Booth No. 5412, New Orleans Morial Convention Center, New Orleans, Louisiana
Ashland Specialty Ingredients

More than 18,000 of the world’s top food science and technology professionals, representing the most prominent organizations in the global food sector, will meet in New Orleans this summer to learn about the most recent product, ingredient, and technology developments, and their potential business impact, as well as to identify trends that will shape the industry.

The Institute of Food Technologists (IFT) Annual Meeting & Food Expo brings together professionals involved in both the science and the business of food — experts in R&D, product development, and QA/QC, as well as executive management, marketing, procurement, sales, and more — from industry, academia, and government.

Ashland Specialty Ingredients will be exhibiting our leading food and beverage ingredients for:

  • Improved moisture and shelf life in baked goods and gluten-free formulations;
  • Enhanced mouthfeel in reduced-sugar beverages;
  • Reduced fat with creamy mouthfeel in whipped toppings;
  • Reduced oil uptake in fried foods;
  • Reduced saturated fat in your diet with meat substitutes; and
  • Improved clarity and shelf life by preventing colloidal haze in beverages.

Our products meet our formulation customers’ health, convenience, quality and processing needs in major food and beverage applications. We create value through our applications knowledge, market insight and a powerful product portfolio:   

Come visit Ashland at booth 5412 to learn more.

For more information about the event, visit the conference website.

Exhibit Hours:    
Date Start End
Sunday, June 22 Noon 5 p.m.
Monday, June 23 10 a.m. 5 p.m.
Tuesday, June 24 10 a.m. 4 p.m.
• • •

foodpro 2014
06/22/2014 - 06/25/2014   Melbourne Convention & Exhibition Centre, Melbourne, Australia
Ashland Specialty Ingredients

Coming to Melbourne for the very first time, foodpro has been standing behind the Australian food manufacturing and processing industry since the 1960s. As one of the longest running trade shows in Australia, foodpro is an iconic event that has established a reputation for bringing the whole industry together to turn good businesses into great businesses.

Held once every three years, foodpro is an opportunity to meet face-to-face with specialist suppliers and compare an extensive range of ingredients, packaging solutions, as well as food processing machinery and technology all in one location. In 2014, the show will feature 300 exhibitors representing hundreds of manufacturers from around the world, and will attract over 8,500 qualified visitors.

foodpro is the event to find out about the latest global innovations and trends to help remain ahead of your competition, by decreasing operating costs and increasing efficiencies. Be sure not to miss this event as it won’t be back for another three years!

Ashland Specialty Ingredients will be exhibiting our leading food and beverage ingredients for:

  • Improved moisture and shelf life in baked goods and gluten-free formulations;
  • Enhanced mouthfeel in reduced-sugar beverages;
  • Reduced fat with creamy mouthfeel in whipped toppings;
  • Reduced oil uptake in fried foods;
  • Reduced saturated fat in your diet with meat substitutes; and
  • Improved clarity and shelf life by preventing colloidal haze in beverages.

Our products meet our formulation customers’ health, convenience, quality and processing needs in major food and beverage applications. We create value through our applications knowledge, market insight and a powerful product portfolio:   

Come visit Ashland at foodpro 2014 to learn more.

For more information about the event, visit the conference website.

Exhibit Hours:    
Date Start End
Sunday, June 22 11 a.m. 5 p.m.
Monday, June 23 10 a.m. 5 p.m.
Tuesday, June 24 10 a.m. 5 p.m.
Wednesday, June 25 10 a.m. 3 p.m.

 

• • •